Events

month | week | day | table
Tuesday, January 15, 2008
Start: 19:00
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Wednesday, January 16, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Thursday, January 17, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Start: 19:30
End: 21:30

To welcome in the New Year in style, we chose a classy Parisian café on the banks of the Seine for our "Meilleurs Voeux" social meeting on January 17. Located next to the former "La Samaritaine" department store, the cosy upstairs room at Le Café du Pont Neuf provided great views of the river and the Pont Neuf bridge.

Despite the low turnout, attendees enjoyed some great conversation, as we explored topics ranging from the state of the current job market for technical writers, to plans for the upcoming France Chapter Conference in March. Our secretary and treasurer Ellen Lebelle gave a brief summary of our chapter's financial situation and reiterated the need for more volunteers to step forward to help develop chapter programs and activities.

Friday, January 18, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Saturday, January 19, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Sunday, January 20, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Monday, January 21, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Tuesday, January 22, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Wednesday, January 23, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Thursday, January 24, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Friday, January 25, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Saturday, January 26, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Sunday, January 27, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Monday, January 28, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Tuesday, January 29, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Wednesday, January 30, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Thursday, January 31, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Friday, February 1, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Saturday, February 2, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Sunday, February 3, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Monday, February 4, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Tuesday, February 5, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Wednesday, February 6, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Thursday, February 7, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Friday, February 8, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Saturday, February 9, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Sunday, February 10, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Monday, February 11, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Tuesday, February 12, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Wednesday, February 13, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Thursday, February 14, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Friday, February 15, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Saturday, February 16, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.

Sunday, February 17, 2008
(all day)
Start: 15 Jan 2008 - 19:00
End: 15 Jan 2009 - 21:30
Our next Saveurs & Savoirs evening meeting will take place on 15th January 2009 from 7pm-9:30pm and will be hosted by Intervenance, one of France's leading outplacement agencies. Jean-Pierre Lilly, founder and President of Intervenance, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.

At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage" as part of her exploration of the different ways of setting up business and freelancing in France. Our January Saveurs & Savoirs meeting will provide a more detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.